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"Tradition today" is the motto of CzecHouse Grill & Rotisserie, the Prague Hilton hotel’s flagship restaurant. The CzecHouse delivers on this promise by serving up classic Czech cuisine, with contemporary twists on classic dishes like Svickova as well as marinated Beef with a Cream Sauce. The menu also takes in American classics like Prime Steaks made of organic US Beef. |
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Another staple of Czech cuisine is fish, and at CzecHouse, this tradition is maintained as fresh, imported sea fish are cooked on the stone grill. Thanks to the show kitchen in CzecHouse, you can spy on the expert culinary skills of Chef Miroslav Hanzal and his team from your barstool. The design of the CzecHouse is fresh and contemporary, creating a perfect space in which to enjoy your meal. There are regular themed promotions, a fresh fish market every Friday and a large wine list for you to explore, with Hilton’s Wine by the Glass program. |
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For small private group dinners, there is private saloon with fireplace for up to 16 guests available. CzecHouse also offers an imaginative children's menu alongside old favorites like chicken nuggets and fish fingers. Opening hours:Daily from 6 pm till 11 pm
» Make your reservation now! |